Having been in business for 30 years, we have built up a great network of growers & suppliers, giving us access to the best raw ingredients in Cork . Our aim is to serve simple fresh Cork food, bursting with flavour, in a friendly relaxed atmosphere. Cork beef, lamb, fresh fish, wild-game in season and wonderful local cheese. As with our food we trace our wine from small independent wine makers.
Jacques Restaurant is located at the heart of Cork City near the G.P.O. We are open Monday 10am – 4pm and Tuesday – Saturday 10am – 10pm. We do lunch from 12pm – 4pm, side plates and tapas from 5pm to 10pm and our evening dinner menu is available between 6pm and 10pm.